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Creamy Cheddar Beef Enchiladas

Creamy Cheddar Beef Enchiladas Recipe

  • 1 cup white rice
  • 1 1/2 cups water
  • 1 pound ground beef
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 (1.25 ounce) package taco seasoning
  • 1 cup water
  • 1 (16 ounce) can refried beans
  • 1 cup cottage cheese
  • 1 cup shredded Cheddar cheese
  • 10 (8 inch) flour tortillas
  • 1 (7.75 ounce) can red enchilada sauce
  • 1 cup sour cream
  • 1 cup shredded Cheddar cheese
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 550
Total Fat 23.3g
Saturated Fat 11.7g
Cholesterol 68mg
Sodium 957mg
Total Carbohydrate 57.9g
Dietary Fiber 4.8g
Sugars 2g
Protein 25.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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