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Creamy Broccoli Soup


Creamy Broccoli Soup Recipe

Ingredients:
  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 18 teaspoon crushed red pepper (optional)
  • 2 cups low-sodium vegetable broth
  • 1 bunch broccoli, florets roughly chopped and stems peeled and sliced (about 7 cups)
  • 1 large russet potato (about 8 ounces), peeled and cut into 12-inch pieces
  • 2 ounces kosher salt and black pepper
Directions:
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