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Creamy Arugula Sauce
- 2 cups roughly chopped arugula
- 1 1/2 cups roughly chopped fresh cilantro
- 1/2 avocado, peeled and pitted
- 1 lime, juiced
- 2 cloves garlic, minced
- 1 tablespoon water, or as needed
- salt to taste
- ground black pepper to taste
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|Serving Size 1/3 of a recipe|
|Amount Per Serving|
|Total Fat 5.1g|
|Saturated Fat 0.7g|
|Total Carbohydrate 6.1g|
|Dietary Fiber 3.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|