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Creamy Arroz con Pollo

Creamy Arroz con Pollo Recipe

  • 4 (5 ounce) boneless skinless chicken breasts
  • 1 cup converted or regular long-grain white rice
  • 2 tablespoons Old El Paso® taco seasoning mix
  • 1 (18 ounce) can Progresso™ Recipe Starters™ creamy roasted garlic with chicken stock cooking sauce
  • 1 (15 ounce) can Progresso® black beans, drained, rinsed
  • 1 cup Green Giant® Valley Fresh Steamers® frozen corn
  • Garnishes, if Desired:
  • Sliced ripe olives (optional)
  • Sliced green onions (optional)
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 557
Total Fat 9.4g
Saturated Fat 1.9g
Cholesterol 73mg
Sodium 1321mg
Total Carbohydrate 73.7g
Dietary Fiber 7.7g
Sugars 0.1g
Protein 40.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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