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Creamed Peas and New Potatoes

Creamed Peas and New Potatoes Recipe

  • 1 pound baby red potatoes, quartered
  • 1 cup shelled English peas
  • 1 tablespoon butter
  • 1 tablespoon all-purpose flour
  • salt and pepper to taste
  • 1 cup milk
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 182
Total Fat 4.3g
Saturated Fat 2.6g
Cholesterol 13mg
Sodium 148mg
Total Carbohydrate 30.5g
Dietary Fiber 3.9g
Sugars 6g
Protein 6.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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