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Creamed Onion Bake

Creamed Onion Bake Recipe

  • 1/4 cup butter
  • 1 1/2 cups Pepperidge Farm® Cornbread Stuffing
  • 2 tablespoons chopped fresh parsley
  • 3 large onions , cut in half and sliced
  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)
  • 1/4 cup milk
  • 1 cup frozen peas
  • 1 cup shredded Cheddar cheese
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 296
Total Fat 17.4g
Saturated Fat 9.6g
Cholesterol 43mg
Sodium 724mg
Total Carbohydrate 25.9g
Dietary Fiber 3.9g
Sugars 6.2g
Protein 9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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