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Creamed German Chicken

Creamed German Chicken Recipe

  • 2 tablespoons butter
  • 2 skinless, boneless chicken breast halves
  • 1 onion, sliced
  • 1 teaspoon fennel seed
  • 1 teaspoon celery seed
  • 1 tablespoon freshly ground black pepper, or to taste
  • 1 pint heavy whipping cream
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 1103
Total Fat 102.6g
Saturated Fat 62.9g
Cholesterol 417mg
Sodium 231mg
Total Carbohydrate 20.3g
Dietary Fiber 3.3g
Sugars 5.1g
Protein 29.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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