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Creamed Chicken and Biscuits!
- 1 1/2 teaspoons butter
- 1/2 large onion, chopped
- 4 cups chopped cooked chicken
- 1 (10.75 ounce) can cream of chicken soup
- 1 cup sour cream
- 1/2 cup milk
- 1/2 cup chopped pimento
- 1 cup shredded mild Cheddar cheese, divided
- 6 frozen biscuits, thawed
Directions:View on All Recipes
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 35.5g|
|Saturated Fat 15.2g|
|Total Carbohydrate 42.5g|
|Dietary Fiber 1.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|