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Cream of Fresh Tomato Soup


Cream of Fresh Tomato Soup Recipe

Ingredients:
  • 2 large tomatoes, chopped
  • 1/2 cup chopped onion
  • 1/2 teaspoon white sugar
  • salt to taste
  • ground black pepper to taste
  • 2 tablespoons margarine
  • 2 tablespoons all-purpose flour
  • 2 cups milk
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 298
Total Fat 15.9g
Saturated Fat 5g
Cholesterol 20mg
Sodium 235mg
Total Carbohydrate 29.4g
Dietary Fiber 3.1g
Sugars 19.1g
Protein 11g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.37102017


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