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Cream of Broccoli Cheese Soup I

Cream of Broccoli Cheese Soup I Recipe

  • 2/3 cup chopped onion
  • 1 tablespoon margarine
  • 5 cups chicken broth
  • 1 (8 ounce) package wide egg noodles
  • 1 (10 ounce) package frozen chopped broccoli
  • 1 clove garlic, minced
  • 6 cups milk
  • 12 ounces shredded American cheese
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Nutritional information
Nutrition Facts
Serving Size 1/7 of a recipe
Amount Per Serving
Calories 483
Total Fat 24g
Saturated Fat 14.2g
Cholesterol 97mg
Sodium 1450mg
Total Carbohydrate 37.6g
Dietary Fiber 2.3g
Sugars 12g
Protein 26.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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