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Cream Of Basmati Rice With Carrots, Lime, Hazelnut Crunch And Puffed Rice


Cream Of Basmati Rice With Carrots, Lime, Hazelnut Crunch And Puffed Rice Recipe

Ingredients:
  • Basmati rice 70 g
  • Milk 500 ml
  • Cream 500 ml
  • Sugar 100 g
  • Lime juice 250 g
  • Glucose 100 g
  • Water 500 ml
  • Sugar 200 g
  • Carrot 200 g
  • Sugar 200 g
  • Water 350 g
  • Gelatine 15 g
  • Agar-agar 9 g
  • Hazelnuts As needed, crushed
  • Puffed rice As needed
  • Brown sugar As needed
  • Mint To taste
  • Basil To taste
Directions:
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