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Cream Cheese and Tomato Omelet with Chives

Cream Cheese and Tomato Omelet with Chives Recipe

  • 2 eggs
  • 1 tablespoon milk
  • salt and ground black pepper to taste
  • 3 tablespoons cream cheese, softened
  • 2 tablespoons seeded and diced tomato
  • 1 tablespoon chopped fresh chives
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Nutritional information
Nutrition Facts
Serving Size 1/1 of a recipe
Amount Per Serving
Calories 260
Total Fat 20.8g
Saturated Fat 9.9g
Cholesterol 457mg
Sodium 624mg
Total Carbohydrate 3.1g
Dietary Fiber 0.3g
Sugars 2.1g
Protein 15.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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