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Cream Cheese Ranch Potatoes

Cream Cheese Ranch Potatoes Recipe

  • 8 baking potatoes, peeled and quartered
  • 1 (8 ounce) package cream cheese, softened
  • 1 (1 ounce) package dry Ranch-style dressing mix
  • 1 cup sour cream
  • 1/2 cup butter, softened
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 435
Total Fat 27.5g
Saturated Fat 17.2g
Cholesterol 74mg
Sodium 434mg
Total Carbohydrate 42.1g
Dietary Fiber 3.5g
Sugars 1.7g
Protein 6.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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