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Cream Cheese Frosting II


Cream Cheese Frosting II Recipe

Ingredients:
  • 2 (8 ounce) packages cream cheese, softened
  • 1/2 cup butter, softened
  • 2 cups sifted confectioners' sugar
  • 1 teaspoon vanilla extract
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 140
Total Fat 10.4g
Saturated Fat 6.5g
Cholesterol 31mg
Sodium 83mg
Total Carbohydrate 10.9g
Dietary Fiber 0g
Sugars 10.3g
Protein 1.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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