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Cream Cheese Crust

Cream Cheese Crust Recipe

  • 1/2 cup cream cheese
  • 1 1/2 cups all-purpose flour
  • 1/2 cup butter
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 238
Total Fat 16.8g
Saturated Fat 10.5g
Cholesterol 46mg
Sodium 125mg
Total Carbohydrate 18.3g
Dietary Fiber 0.6g
Sugars 0.1g
Protein 3.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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