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Cream Cheese Corn


Cream Cheese Corn Recipe

Ingredients:
  • 3 pounds whole corn kernels, cooked
  • 1/2 cup butter
  • 1 (8 ounce) package cream cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/7 of a recipe
Amount Per Serving
Calories 395
Total Fat 26.6g
Saturated Fat 15.7g
Cholesterol 70mg
Sodium 217mg
Total Carbohydrate 37.9g
Dietary Fiber 5.3g
Sugars 6.3g
Protein 8.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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