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Cream Cheese Coffee Cake II


Cream Cheese Coffee Cake II Recipe

Ingredients:
  • 2 (3 ounce) packages cream cheese, softened
  • 3 tablespoons confectioners' sugar
  • 2 tablespoons lemon juice
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup butter, softened
  • 1 cup white sugar
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 1 (8 ounce) container sour cream
  •  
  • 1/2 cup finely chopped walnuts
  • 2 tablespoons white sugar
  • 1/2 teaspoon ground cinnamon
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/16 of a recipe
Amount Per Serving
Calories 274
Total Fat 15.9g
Saturated Fat 8.4g
Cholesterol 73mg
Sodium 267mg
Total Carbohydrate 29.1g
Dietary Fiber 0.7g
Sugars 15.7g
Protein 4.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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