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- 200g butter , diced, plus extra for greasing
- 2 x 150g bars plain chocolate (about 40% cocoa solids is fine)
- 280g light muscovado sugar
- 4 tbsp cranberry juice or milk
- 4 medium eggs
- 200g plain flour
- tsp ground cinnamon
- 1 x 75g pack dried cranberries
- 100g pistachios , sliced
- icing sugar to dust, optional
Directions:View on BBC Good Food
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