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Cranberry, pineapple & date chutney


Cranberry, pineapple & date chutney Recipe

Ingredients:
  • 1kg cooking apples
  • 1 medium pineapple (about 500g/1lb 2oz prepared weight)
  • 500g onions
  • 350g cranberries
  • 500g bag stoned dates
  • 250g raisins
  • 4 garlic cloves , chopped
  • 10cm fresh root ginger , grated
  • 1 tsp chilli flakes
  • 1 tbsp ground cumin
  • 1 tbsp ground coriander
  • 2 tbsp ground cinnamon
  • 2 tsp salt
  • 1l spiced vinegar
  • 750g light muscovado sugar
Directions:
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