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Cranberry and Cumberland sauce


Cranberry and Cumberland sauce Recipe

Ingredients:
  • 450g/1lb fresh cranberries
  • 300ml/10fl oz ruby port
  • 115g/4oz caster sugar
  • 125ml/4fl oz fresh orange juice
  • 1 tsp corn flour
  • 1 tsp English mustard
  • 1 tsp lemon juice
  • pinch of ground cloves
  • 75g/3oz sultanas
  • 55g/2oz flaked almonds
  • 1 tbsp grated orange
  • 1 tsp grated lemon
  • salt
Directions:
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Rank

56.0194697963


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