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Cranberry Wreaths

Cranberry Wreaths Recipe

  • 3 1/2 cups all-purpose flour
  • 1/4 cup sugar
  • 1 envelope Fleischmann's® Active Dry or RapidRise Yeast
  • 1 teaspoon salt
  • 3/4 cup evaporated milk
  • 1/4 cup butter or margarine
  • 1/4 cup water
  • 2 eggs
  • Cranberry Filling:
  • 1 cup finely chopped cranberries
  • 1/2 cup sugar
  • 1 1/2 teaspoons grated orange peel
  • Powdered Sugar Frosting (optional):
  • 1 cup powdered sugar, sifted
  • 4 teaspoons evaporated milk, or as needed
  • 1/2 teaspoon Spice Islands® Pure Vanilla Extract
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 298
Total Fat 6.4g
Saturated Fat 3.6g
Cholesterol 51mg
Sodium 253mg
Total Carbohydrate 54g
Dietary Fiber 1.6g
Sugars 25g
Protein 6.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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