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Cranberry Wheat Bread

Cranberry Wheat Bread Recipe

  • 1 1/4 cups water
  • 1/3 cup honey
  • 2 tablespoons butter, softened
  • 2 cups bread flour
  • 1 1/4 cups whole wheat flour
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 2 teaspoons active dry yeast
  • 1 cup sweetened dried cranberries
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Nutritional information
Nutrition Facts
Serving Size 1/15 of a recipe
Amount Per Serving
Calories 165
Total Fat 2.1g
Saturated Fat 1.1g
Cholesterol 4mg
Sodium 245mg
Total Carbohydrate 33.7g
Dietary Fiber 2.3g
Sugars 12.6g
Protein 3.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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