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Cranberry Walnut Bread

Cranberry Walnut Bread Recipe

  • 3/4 cup butter, room temperature
  • 3 cups white sugar
  • 3 eggs, room temperature
  • 3 tablespoons orange zest
  • 6 cups all-purpose flour
  • 1 tablespoon salt
  • 4 1/2 teaspoons baking powder
  • 1 1/2 teaspoons baking soda
  • 2 1/4 cups orange juice
  • 3 cups whole cranberries
  • 1 1/2 cups chopped walnuts
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 335
Total Fat 11.5g
Saturated Fat 4.3g
Cholesterol 42mg
Sodium 512mg
Total Carbohydrate 54.2g
Dietary Fiber 2g
Sugars 27.7g
Protein 5.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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