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Cranberry, Tangerine, and Crystallized-Ginger Relish
- 1 12-ounce bag cranberries
- 1 6-ounce tangerine (unpeeled), halved, seeded, cut into 1-inch pieces
- 3/4 cup sugar
- 1/2 cup coarsely chopped crystallized ginger (about 2 1/2 ounces)
- 1/4 cup orange marmalade
Directions:View on Bon Appetit
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