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Cranberry Relish I

Cranberry Relish I Recipe

  • 1 large orange, quartered with peel
  • 1 pound cranberries
  • 1 1/2 cups white sugar
  • 1/2 cup apricot preserves
  • 1 (8 ounce) can crushed pineapple, drained
  • 2 tablespoons lemon juice
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Nutritional information
Nutrition Facts
Serving Size 1/48 of a recipe
Amount Per Serving
Calories 41
Total Fat 0g
Saturated Fat 0g
Cholesterol 0mg
Sodium 2mg
Total Carbohydrate 10.8g
Dietary Fiber 0.6g
Sugars 9.1g
Protein 0.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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