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Cranberry Pork Chops II


Cranberry Pork Chops II Recipe

Ingredients:
  • 6 pork chops
  • 2 cups fresh or frozen cranberries
  • 3/4 cup white sugar
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • water as needed
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 229
Total Fat 6.3g
Saturated Fat 2.3g
Cholesterol 37mg
Sodium 409mg
Total Carbohydrate 29.5g
Dietary Fiber 1.7g
Sugars 26.5g
Protein 13.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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