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Cranberry Pork Chops I


Cranberry Pork Chops I Recipe

Ingredients:
  • 1/3 cup fresh or frozen cranberries, chopped
  • 2 tablespoons orange marmalade
  • 1/8 teaspoon ground cloves
  • 2 pork chops
  • salt and pepper to taste
  • 2 tablespoons honey
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 297
Total Fat 7.9g
Saturated Fat 2.8g
Cholesterol 76mg
Sodium 67mg
Total Carbohydrate 32.9g
Dietary Fiber 1.1g
Sugars 30g
Protein 24.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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