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Cranberry Nut Tarts

Cranberry Nut Tarts Recipe

  • 1/2 cup butter, softened
  • 1 (3 ounce) package cream cheese, softened
  • 1 cup all-purpose flour
  • 1 egg
  • 3/4 cup packed brown sugar
  • 1 tablespoon butter, melted
  • 1 teaspoon vanilla extract
  • 3 tablespoons chopped walnuts
  • 3 tablespoons chopped fresh cranberries
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 106
Total Fat 6.4g
Saturated Fat 3.6g
Cholesterol 24mg
Sodium 46mg
Total Carbohydrate 11.1g
Dietary Fiber 0.2g
Sugars 6.8g
Protein 1.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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