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Cranberry-Studded Mincemeat

Cranberry-Studded Mincemeat Recipe

  • ¼ cup ruby port
  • ½ cup packed dark brown sugar
  • 3 cups cranberries, fresh or frozen
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • ½ teaspoon ground cloves
  • ½ cup currants
  • ½ cup raisins
  • ¼ cup dried cranberries
  • Finely grated zest and juice of 1 clementine
  • 2 tablespoons brandy
  • 1/8 teaspoon or a few drops of almond extract
  • ½ teaspoon vanilla extract
  • 2 tablespoons honey
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 150kcal (8%)
Total Fat 0g (0%)
Saturated Fat 0g (0%)
Cholesterol 0mg (0%)
Total Carbohydrate 36g
Dietary Fiber 3g
Sugars 29g
Protein 1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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