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Crackling Cornbread


Crackling Cornbread Recipe

Ingredients:
  • 1 cup cornmeal
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 tablespoon shortening
  • 1 cup pork cracklings (fried pork skins)
  • 1 egg
  • 1 jalapeno pepper, seeded and minced
  • 1 cup buttermilk
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 254
Total Fat 11.8g
Saturated Fat 3.8g
Cholesterol 57mg
Sodium 1289mg
Total Carbohydrate 20.4g
Dietary Fiber 1g
Sugars 2.5g
Protein 13.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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