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Cracklin' Bread II

Cracklin' Bread II Recipe

  • 1 egg
  • 3 tablespoons shortening or bacon fat
  • 1 1/8 cups buttermilk
  • 1 1/4 cups cornmeal
  • 2 tablespoons sugar
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 cup crushed pork cracklin's
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Nutritional information
Nutrition Facts
Serving Size 1/9 of a recipe
Amount Per Serving
Calories 206
Total Fat 8.5g
Saturated Fat 2.6g
Cholesterol 34mg
Sodium 662mg
Total Carbohydrate 22.4g
Dietary Fiber 0.9g
Sugars 4.6g
Protein 9.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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