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Crab-stuffed avocados


Crab-stuffed avocados Recipe

Ingredients:
  • 100g white crabmeat
  • 1 tsp Dijon mustard
  • 2 tbsp olive oil
  • handful basil leaves, shredded with a few of the smaller leaves left whole, to serve
  • 1 red chilli , deseeded and chopped
  • 2 avocados
Directions:
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Rank

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