Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.


Crabmeat Risotto with Peas and Mint


Crabmeat Risotto with Peas and Mint Recipe

Ingredients:
  • 5 to 6 cups vegetable stock or water
  • 1 cup dry white wine
  • 3 to 4 tablespoons unsalted butter
  • 1 small onion, finely chopped
  • 3 garlic cloves, finely chopped
  • 1 1/2 cups Arborio rice
  • Kosher salt and freshly ground black pepper
  • 3 cups fresh or frozen peas
  • 1 bunch scallions, white parts and 2 inches of the green tops, cut into thin rounds
  • 6 to 8 ounces fresh crabmeat, preferably lump crabmeat
  • 4 to 6 leaves of fresh mint, roughly chopped, plus a few whole leaves for garnish
  • 1 teaspoon grated lemon zest
  • About 1/4 cup Parmesan cheese, preferably Parmigiano-Reggiano
Directions:
View on

Why don't we display directions?


Rank

34.8077773574


What's this?

Share
http://food2fork.com/view/f9a89e