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Crabby Cream Cheese Wontons

Crabby Cream Cheese Wontons Recipe

  • 1 quart oil for deep frying
  • 2 (8 ounce) packages cream cheese, softened
  • 1 (12 ounce) package imitation crabmeat
  • 2 tablespoons soy sauce
  • 2 teaspoons sesame oil
  • 1 tablespoon minced garlic
  • 3 tablespoons Worcestershire sauce
  • 1 bunch green onions, finely chopped
  • 1 (14 ounce) package wonton wrappers
  • 2 egg whites
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Nutritional information
Nutrition Facts
Serving Size 1/15 of a recipe
Amount Per Serving
Calories 271
Total Fat 17.4g
Saturated Fat 7.5g
Cholesterol 40mg
Sodium 590mg
Total Carbohydrate 21.4g
Dietary Fiber 1g
Sugars 2.2g
Protein 7.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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