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Crab cakes


Crab cakes Recipe

Ingredients:
  • 2cm/1in piece fresh root ginger
  • 2 red chillies
  • 250g/9oz white crab
  • 1 tbsp roughly chopped fresh coriander
  • 2 spring onions
  • 2 free-range eggs
  • 7-8 tbsp breadcrumbs
  • , for dusting plain flour
  • 25ml/1fl oz olive oil
  • sweet chilli
  • few handfuls salad leaves
  • , for drizzling olive oil
  • and freshly ground saltblack pepper
Directions:
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Rank

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