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Crab and Orzo Salad

Crab and Orzo Salad Recipe

  • 1 1/2 cups uncooked orzo pasta
  • 1 pound cooked crabmeat
  • 4 roma (plum) tomatoes, chopped
  • 1 carrot, peeled and diced
  • 1 medium red bell pepper, diced
  • 1 medium green bell pepper, diced
  • 3 green onions, chopped
  • 1/2 cup mayonnaise
  • 3 tablespoons chili sauce
  • 1 tablespoon lemon juice
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 3 drops hot pepper sauce
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 431
Total Fat 16.4g
Saturated Fat 2.6g
Cholesterol 64mg
Sodium 910mg
Total Carbohydrate 46.3g
Dietary Fiber 3.5g
Sugars 6.3g
Protein 25.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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