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Crab Stuffed Chicken Breasts


Crab Stuffed Chicken Breasts Recipe

Ingredients:
  • 4 tablespoons butter, divided
  • 1/4 cup all-purpose flour
  • 1 cup chicken broth
  • 1/2 cup milk
  • 1/4 cup chopped onion
  • 1 (6 ounce) can crabmeat - drained, flaked and cartilage removed
  • 1 (4.5 ounce) can sliced mushrooms, drained
  • 1/3 cup crushed saltine crackers
  • 2 tablespoons minced fresh parsley
  • 1/2 teaspoon salt
  • 1 pinch ground black pepper
  • 4 skinless, boneless chicken breast halves
  • 1 cup shredded Swiss cheese
  • 1/2 teaspoon paprika
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 478
Total Fat 23.2g
Saturated Fat 13.3g
Cholesterol 164mg
Sodium 1244mg
Total Carbohydrate 16.4g
Dietary Fiber 1.5g
Sugars 3.1g
Protein 49.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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