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Crab Fried Rice

Crab Fried Rice Recipe

  • 2/3 cup uncooked long grain white rice
  • 1 1/3 cups water
  • 3 tablespoons vegetable oil
  • 2 medium onions, cut into wedges
  • 3 cloves garlic, chopped
  • 1/2 tablespoon white sugar
  • 2 teaspoons salt
  • 1 egg, beaten
  • 1/4 pound cooked crabmeat
  • 3 green onions, chopped
  • 1 tablespoon chopped cilantro
  • 1/2 cucumber, sliced
  • 1 lime, sliced
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 304
Total Fat 12.2g
Saturated Fat 2.1g
Cholesterol 74mg
Sodium 1294mg
Total Carbohydrate 37.4g
Dietary Fiber 2.3g
Sugars 5g
Protein 11.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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