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Coyote Dip


Coyote Dip Recipe

Ingredients:
  • 1 (8 ounce) package reduced-fat cream cheese, softened
  • 1/2 cup reduced-fat mayonnaise
  • 3 cups coarsely grated Cheddar cheese
  • 1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®), undrained
  • 2 (7 ounce) cans Mexican-style corn, drained
  • 2 tablespoons chopped green bell pepper, or to taste (optional)
  • 1 tablespoon chopped green onion, or to taste (optional)
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/16 of a recipe
Amount Per Serving
Calories 164
Total Fat 12.2g
Saturated Fat 6.5g
Cholesterol 33mg
Sodium 381mg
Total Carbohydrate 7.1g
Dietary Fiber 0.7g
Sugars 0.5g
Protein 7.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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