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- 1 1/2 cups margarine, softened
- 3/4 cup white sugar
- 2 1/4 cups packed brown sugar
- 3 eggs
- 1 teaspoon vanilla extract
- 2 teaspoons almond extract
- 3 cups all-purpose flour
- 1 1/2 teaspoons baking soda
- 3/4 teaspoon salt
- 3 cups regular rolled oats
- 1 1/2 cups sweetened flaked coconut
- 4 (1 ounce) squares white chocolate, chopped
- 1 (3.5 ounce) jar coarsely chopped macadamia nuts
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|Serving Size 1/54 of a recipe|
|Amount Per Serving|
|Total Fat 8.2g|
|Saturated Fat 2.2g|
|Total Carbohydrate 22.7g|
|Dietary Fiber 1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|