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Cowboy Stew I


Cowboy Stew I Recipe

Ingredients:
  • 1 1/2 pounds ground beef
  • 1 onion, chopped
  • 1 (14.75 ounce) can cream-style corn
  • 1 (15 ounce) can chili with beans
  • 1 (15 ounce) can baked beans with pork
  • 1 (15 ounce) can tomato sauce
  • 1 (4 ounce) can diced green chiles
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 655
Total Fat 27.9g
Saturated Fat 10.9g
Cholesterol 129mg
Sodium 2176mg
Total Carbohydrate 63.4g
Dietary Fiber 12.6g
Sugars 19.9g
Protein 43.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

41.7133911519


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