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Cowboy Steak with Chimichurri Sauce


Cowboy Steak with Chimichurri Sauce Recipe

Ingredients:
  • 1 2-lb "Cowboy Steak" (frenched beef rib steak)
  • Salt
  • Pepper
  • 1 1/2 cups firmly packed fresh flat-leaf parsley, trimmed of thick stems
  • 4-6 garlic cloves
  • 3 Tbsps fresh oregano leaves
  • 3 Tbsp red or white wine vinegar
  • 3/4 cup olive oil
  • 1 1/2 teaspoon sea salt
  • 1/2 teaspoon red pepper flakes
  • 1/4 teaspoon freshly ground black pepper
Directions:
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Rank

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