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Couscous & fish in a bag


Couscous & fish in a bag Recipe

Ingredients:
  • 1 lemon
  • 100g couscous
  • 25g pine nuts , toasted
  • 1 small courgette , thinly sliced
  • small handful dill , leaves only, chopped
  • 150ml strong vegetable stock
  • 1 haddock , or other white fish fillet
Directions:
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