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Country terrine


Country terrine Recipe

Ingredients:
  • 300g chicken livers
  • 500g minced pork
  • 300g piece streaky bacon , diced, or diced pancetta or lardons
  • 4 garlic cloves , crushed
  • 2 shallots , finely chopped
  • 1 tbsp thyme leaves
  • handful parsley leaves, chopped
  • 2 dried bay leaves , crushed
  • handful shelled pistachios
  • glug of brandy
  • pinch ground cloves
  • pinch mace
  • small pinch ground ginger
  • 10 slice pack of prosciutto
  • cornichons , toast and salad leaves, to serve
Directions:
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Rank

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