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Country Pumpkin Cake
- Pillsbury® Baking Spray with Flour
- 2 cups boiling water
- 3/4 cup raisins or white raisins
- 1 cup Crisco® All-Vegetable Shortening, melted
- 2 cups sugar
- 1 (15 oz.) can solid-pack pumpkin
- 4 large eggs
- 2 cups Pillsbury BEST® All Purpose Flour
- 1 tablespoon ground cinnamon
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground ginger
- 3/4 teaspoon salt
- 1/4 teaspoon ground cloves
- FROSTING 1/3 cup Crisco® Butter Flavor All-Vegetable Shortening
- 2 cups powdered sugar
- 2 teaspoons vanilla extract
- 2 tablespoons milk
- 1/2 cup finely chopped pecans
Directions:View on Pillsbury Baking
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