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Country Chicken Soup

Country Chicken Soup Recipe

  • 3 (14 ounce) cans Swanson® Chicken Broth
  • 1/8 teaspoon poultry seasoning
  • 1/8 teaspoon dried thyme leaves, crushed
  • 1 medium carrot, sliced
  • 1 stalk celery, sliced
  • 1 small onion, finely chopped
  • 1/2 cup uncooked regular long-grain white rice
  • 2 (5 ounce) cans Swanson® Premium Chunk Chicken Breast in Water, drained
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 176
Total Fat 2.1g
Saturated Fat 0.1g
Cholesterol 38mg
Sodium 1617mg
Total Carbohydrate 24.5g
Dietary Fiber 1.2g
Sugars 2.9g
Protein 14.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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