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Cottage pies with cheddar-mustard mash


Cottage pies with cheddar-mustard mash Recipe

Ingredients:
  • 500g lean minced beef
  • olive oil
  • 2 onions , chopped
  • 3 carrots , grated
  • 2 sticks celery , finely diced
  • 2-3 tbsp tomato pure
  • 1 tbsp flour
  • 2 tbsp Worcestershire sauce
  • 750ml beef stock
  • 1kg floury potatoes , cut into cubes
  • 50g butter
  • 100g cheddar , grated
  • 2 tbsp wholegrain mustard
Directions:
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Rank

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