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Corrigan's Minestrone

Corrigan's Minestrone Recipe

  • 2 tablespoons olive oil
  • 5 potatoes, peeled and cubed
  • 5 carrots, chopped
  • 4 stalks celery, chopped
  • 1 sweet onion, chopped
  • 3 cloves garlic, chopped
  • 1 (6 ounce) can tomato paste
  • 1 (15 ounce) can kidney beans, drained and rinsed
  • 1 (14 ounce) can vegetable broth
  • 1 1/2 quarts water
  • 3 tablespoons chopped fresh basil
  • 2 tablespoons chopped fresh oregano
  • 1 tablespoon salt
  • 2 cups uncooked elbow macaroni
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 221
Total Fat 3.1g
Saturated Fat 0.4g
Cholesterol 0mg
Sodium 874mg
Total Carbohydrate 41.8g
Dietary Fiber 6.7g
Sugars 4.9g
Protein 7.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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