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Corned beef hash


Corned beef hash Recipe

Ingredients:
  • 500g small, salad potatoes , cut into small chunks
  • oil for frying
  • 1 onion , sliced
  • 340g tin corned beef , cut into chunks
  • a small bunch flat-leaf parsley , finely chopped
  • 4 eggs , fried to serve
Directions:
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