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Corned Beef Poutine with Guinness Gravy


Corned Beef Poutine with Guinness Gravy Recipe

Ingredients:
  • 1 tablespoon butter or bacon grease
  • 1 onion, sliced
  • 1 clove garlic, chopped
  • 2 tablespoons butter or bacon grease
  • 2 tablespoons flour
  • 2 cups Guinness or other Irish stout
  • 2 tablespoons grainy mustard
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon brown sugar
  • salt and pepper to taste
  • 1 1/2 pound french fries, cooked
  • 1 cup cheese curds, or shredded cheddar
  • 1/2 cup corned beef, cooked, diced and warm
Directions:
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